Description
CATERING, FRUIT AND VEGETABLES, CONFECTIONERY-ICE CREAM, BAKERY, MILK-CHEESE, FISHING, MEAT-MEAT-POULTRY, PHARMACEUTICAL-CHEMICAL, HOSPITAL, AUTOMOTIVE
• 360-degree rotating washing on horizontal axis + rinsing 85 C°
• Final centrifuge
• Motorized and timed smoke extraction
• Horizontal automatic sliding doors
• Rotation speed control
• Insulated double wall
• Closed service cabinet with key and micro
• Electric/ steam heating 2 bar
• Control Touch Screen and PLC with complete functional program of scheduled maintenance
• Machine size: mm 2000x2800x2400h
• ELECTRIC VERSION – Total absorption: 32 kW
• STEAM VERSION – Total absorption: 8 kW
• Washing measures: Maximum size box pallet insertible mm 1200x1200x800h
• Productivity per wash cycle:
No. 4 Pallet mm 800 1200
No. 4 Pallet mm 1000 1200
No. 1 Pallet box mm 1200x1200x800h
No. 1 Pallet box 800x1000x800h mm
No. 1 Pallet box 1000x1200x800h mm
Moulds
No. 1 Europe 200 lt tanks
Device with automatic loading and unloading system
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CATERING, FRUIT AND VEGETABLES, CONFECTIONERY-ICE CREAM, BAKERY, MILK-CHEESE, FISHING, MEAT-MEAT-POULTRY, PHARMACEUTICAL-CHEMICAL, HOSPITAL, AUTOMOTIVE